We are offering this workshop along with BAU, Design College of Barcelona.
Design of international cafés with local, social and intangible influences.
The idea of the workshop is through the design of interiors as added value by the strategy of the companies, designing an international coffee shop using creative processes linked to the local influences, brand values, target, craft and whatever you give value added by a very common product and linked to intangible values such as the coffee, understanding the anthropomorphic and social act it has and how from interior design and marketing it targets the target audience.
.-Duration of the course:
15 h of contact with the students distributed in 5 sessions of 3h each, including theory sessions, practical sessions, visits to local makers and relevant coffeeshops, and presentations.
.-Schedule and calendar:
The course will be divided into two blocks from the 24th of July to the 30th of July.
1- Blog, Research & Creative Resources.
Session 1: 24th July (course presentation session, brief and teachers).
Session 2: 27th July (1: 30h presentation 1: 30h workshop visit to local coffee makers).
2-Block, Development & Creative process.
Session 3: 28th July (1:30 p.m. presentation 1:30 p.m. visit to local coffee makers).
Session 4: 29th July (1: 30h presentation 1: 30h workshop).
Session 5: 30th July (presentations projects). Last session.
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